4. Food or edible material: processes, compositions, and products
  5. Measuring, testing, or controlling by inanimate means

The University of Guelph

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Method for determining processing quality of starchy vegetables

Food or edible material: processes – compositions – and products – Measuring – testing – or controlling by inanimate means
Patent

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Process for the production of vaccine for prevention of Pasteure

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Using a micro-organism to make a protein or polypeptide
Patent

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