Corporate Assignee
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Basic ingredient is starch based batter, dough product, etc.
Corporate Assignee
active
No affiliations
Process for making quick-cooking pasta
Process for producing quick-cooking products
LandOfFree
Rutgers Research & Educational Foundation does not yet have a rating. At this time, there are no reviews or comments for this inventor.
If you have personal experience with Rutgers Research & Educational Foundation, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Rutgers Research & Educational Foundation will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-P-796075