4. Food or edible material: processes, compositions, and products
  5. Fermentation processes
  6. Of farinaceous cereal or cereal material

Linda K. Bowles

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5'-phosphodiesterase enzyme preparation and method for its produ

Chemistry: molecular biology and microbiology – Enzyme – proenzyme; compositions thereof; process for... – Hydrolase
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Enzyme composition for retarding staling of baked goods

Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent

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Profile ID: LFUS-PAI-P-226837

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