4. Coating apparatus
  5. Edible base or coating type
  6. Projected of forced flow of coating material

Kurt A. Busse

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Apparatus for preparing patterned confections

Coating apparatus – Edible base or coating type – Projected of forced flow of coating material
Reexamination Certificate

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Method for making laced appearing confectioneries

Food or edible material: processes – compositions – and products – Surface coating of a solid food with a liquid
Reexamination Certificate

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Profile ID: LFUS-PAI-P-2047413

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