4. Chemistry: molecular biology and microbiology
  5. Measuring or testing process involving enzymes or...
  6. Involving nucleic acid

Karel Petrak

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Composition of lactoferrin related peptides and uses thereof

Chemistry: natural resins or derivatives; peptides or proteins; – Peptides of 3 to 100 amino acid residues – 25 or more amino acid residues in defined sequence
Reexamination Certificate

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Composition of lactoferrin related peptides and uses thereof

Chemistry: natural resins or derivatives; peptides or proteins; – Proteins – i.e. – more than 100 amino acid residues
Reexamination Certificate

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Composition of lactoferrin related peptides and uses thereof

Chemistry: natural resins or derivatives; peptides or proteins; – Peptides of 3 to 100 amino acid residues – 25 or more amino acid residues in defined sequence
Reexamination Certificate

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Lactoferrin in the reduction of pain

Drug – bio-affecting and body treating compositions – Designated organic active ingredient containing – Peptide containing doai
Reexamination Certificate

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Lactoferrin in the reduction of pain

Drug – bio-affecting and body treating compositions – Designated organic active ingredient containing – Peptide containing doai
Reexamination Certificate

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Profile ID: LFUS-PAI-P-2326182

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