4. Food or edible material: processes, compositions, and products
  5. Products per se, or processes of preparing or treating...
  6. Fat or oil is basic ingredient other than butter in emulsion...

Jos Willy Ghislain Corneel De Sadeleer

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Calf milk replacer

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Patent

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Co-pressing of oilseeds

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent

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Development of vital wheat gluten in non-aqueous media

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Protein – amino acid – or yeast containing
Reexamination Certificate

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Erythritol compositions

Organic compounds -- part of the class 532-570 series – Organic compounds – Oxygen containing
Patent

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Gluten lactose blends

Compositions: coating or plastic – Coating or plastic compositions – Proteinaceous material containing
Reexamination Certificate

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Profile ID: LFUS-PAI-P-273839

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