James C. Cross

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Low density marshmallow-like products and methods of...

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Foam or foamable type
Reexamination Certificate

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Low moisture, stable food products and methods of preparing the

Food or edible material: processes – compositions – and products – Processes – With cutting – or mechanically subdividing solid material,...
Patent

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Method of preparing a multifood component

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Sugar or carbohydrate containing
Reexamination Certificate

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Method of producing puffed pasta products

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Patent

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Multi-textured food product and method of producing same

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Isolated whole seed – bean or nut – or material derived therefrom
Reexamination Certificate

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Profile ID: LFUS-PAI-P-581427

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