4. Food or edible material: processes, compositions, and products
  5. Treatment of live animal

Hubert Gaertner

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Chemical peptide ligation with three or more components

Chemistry: natural resins or derivatives; peptides or proteins; – Peptides of 3 to 100 amino acid residues – 25 or more amino acid residues in defined sequence
Reexamination Certificate

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Compositions for feeding animals

Food or edible material: processes – compositions – and products – Treatment of live animal
Patent

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Native chemical ligation with three or more components

Chemistry: natural resins or derivatives; peptides or proteins; – Peptides of 3 to 100 amino acid residues – Synthesis of peptides
Reexamination Certificate

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Profile ID: LFUS-PAI-P-1571167

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