4. Food or edible material: processes, compositions, and products
  5. Processes
  6. Preparation of product which is dry in final form

Hiroko Hioki

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Method for improving a hardly soluble gelling agent

Food or edible material: processes – compositions – and products – Processes – Preparation of product which is dry in final form
Patent

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Sealed container for use in cooking with improved heat-seal line

Special receptacle or package – With pallet feature – Knockdown or collapsible type
Patent

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Profile ID: LFUS-PAI-P-134614

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