4. Food or edible material: processes, compositions, and products
  5. Products per se, or processes of preparing or treating...
  6. Protein, amino acid, or yeast containing

Gregorio del Val

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Alleviation of the allergenic potential of airborne and...

Drug – bio-affecting and body treating compositions – Antigen – epitope – or other immunospecific immunoeffector – Allergen or component thereof
Reexamination Certificate

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Alleviation of the allergenic potential of airborne and...

Chemistry: natural resins or derivatives; peptides or proteins; – Proteins – i.e. – more than 100 amino acid residues
Reexamination Certificate

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Barley gene for Thioredoxin and NADP-thioredoxin reductase

Organic compounds -- part of the class 532-570 series – Organic compounds – Carbohydrates or derivatives
Reexamination Certificate

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Barley gene for thioredoxin and NADP-thioredoxin reductase

Multicellular living organisms and unmodified parts thereof and – Plant – seedling – plant seed – or plant part – per se
Reexamination Certificate

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Increasing the digestibility of food proteins by thioredoxin red

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Protein – amino acid – or yeast containing
Patent

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Profile ID: LFUS-PAI-P-1509599

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