Food or edible material: processes, compositions, and products
Direct application of electrical or wave energy to food...
Heating by electromagnetic wave
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Apparatus for cooking food products using very low and low frequ
Extrusion apparatus for the preparation of instant fresh corn do
High pressure process and system for the production of fresh...
Method for cooking tortillas using very low and low frequency ra
Method for cooking wheat flour products by using infrared radiat
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Profile ID: LFUS-PAI-P-1265019