4. Butchering
  5. Conveyer
  6. Registering

Dieter Ketels

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Apparatus and method for recovering neck meat from a fish

Butchering – Carcass subdivision – Cutting longitudinally through body or body portion
Reexamination Certificate

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Apparatus for gaining single organs from the belly cavity of fis

Butchering – Viscera processing – Roe or ova
Patent

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Apparatus for positioning fish for heading

Butchering – Carcass subdivision – Cutting longitudinally through body or body portion
Reexamination Certificate

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Device for positioning fish

Butchering – Conveyer – Registering
Patent

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Method and apparatus for aligning a dead fish

Butchering – Carcass subdivision – Cutting longitudinally through body or body portion
Reexamination Certificate

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Profile ID: LFUS-PAI-P-363302

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