4. Food or edible material: processes, compositions, and products
  5. Products per se, or processes of preparing or treating...
  6. Gels or gelable composition

Dagmar Meissner

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Clarification of sphingans and compositions thereof

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Gels or gelable composition
Reexamination Certificate

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Mutant bacterial strains of the genus Sphingomonas...

Organic compounds -- part of the class 532-570 series – Organic compounds – Carbohydrates or derivatives
Reexamination Certificate

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Profile ID: LFUS-PAI-P-2213180

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