4. Optics: measuring and testing
  5. Of light reflection

Clair L. Hicks

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Cheese making with bacteriophage resistant bacteria

Chemistry: molecular biology and microbiology – Micro-organism – per se ; compositions thereof; proces of... – Bacteria or actinomycetales; media therefor
Reexamination Certificate

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Method of inhibiting binding activity of immunoglobulins

Chemistry: molecular biology and microbiology – Micro-organism – per se ; compositions thereof; proces of... – Chemical stimulation of growth or activity by addition of...
Reexamination Certificate

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Method of predicting cut-time of milk coagulum in cheese-making

Optics: measuring and testing – Of light reflection
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Profile ID: LFUS-PAI-P-1843244

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