Method for external liquid smoke treatment of cellulosic food ca

Food or edible material: processes – compositions – and products – Addition of dye or pigment – including optical brightener

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426268, 426538, 426650, A22C 1300, A23L 1232, A23L 1272

Patent

active

048349933

ABSTRACT:
A shirred tubular cellulosic food casing suitable for imparting smoke color and flavor to food products processed therein is manufactured by treating the external surface of the casing with liquid smoke before shirring.

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