Flavoring with .alpha.,.beta.-unsaturated aldehydes

Details Flavoring with .alpha.,.beta.-unsaturated aldehydes Flavoring with .alpha.,.beta.-unsaturated aldehydes

1979-09-07

1981-08-11

Golian, Joseph M.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Flavor per se, or containing flavor or flavor improver of...

568448, A23L 1226, A23L 1231

Patent

active

042834333

ABSTRACT:
Use of .alpha.,.beta.-unsaturated aldehydes selected from the group consisting of 2,6-dimethyl-oct-2-en-1-al, 2,5-dimethyl-oct-2-en-1-al, 2,5-dimethyl-hept-2-en-1-al and 2-ethyl-7-methyl-oct-2-en-1-al as flavor-modifying ingredients in the aromatization of foodstuffs, animal feeds or beverages.

REFERENCES:
patent: 3453317 (1969-07-01), Marbet et al.
patent: 3654309 (1972-04-01), Thomas et al.
patent: 3655397 (1972-04-01), Parliment et al.
patent: 3704714 (1972-12-01), Kallianos et al.
patent: 3914451 (1975-10-01), Schreiber et al.
patent: 4010207 (1977-03-01), Hall et al.
patent: 4021411 (1977-05-01), Goetz et al.
patent: 4041185 (1977-08-01), Parliment
patent: 4145366 (1979-03-01), Ichikawa et al.
Furia et al., Fenaroli's Handbook of Flavor Ingredients, 2nd Ed., vol. 2, 1975, pp. 64, 234, 248, 435, 445, CRC Press: Cleveland.

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