Foods and beverages: apparatus – Cooking – With other treating or handling of material
Patent
1976-03-10
1978-01-17
Wilhite, Billy J.
Foods and beverages: apparatus
Cooking
With other treating or handling of material
99337, 99355, 99427, 99443R, 99448, 426614, 426510, 426518, 366147, 366132, A47J 2704
Patent
active
040685705
ABSTRACT:
Process of producing pieces of eggs which comprises mixing eggs to obtain a blend of egg whites and egg yolks, separately establishing a first flow of the blend and a second flow of steam under pressure, contacting the first and second flows to produce a burst of the blend of eggs and to initiate a preliminary cooking of the eggs, introducing the eggs resulting from the proceeding step into a container, allowing the eggs to remain in the container until cooking is completed and a solid mass of cooked eggs is obtained, and disintegrating the solid mass into small pieces.
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patent: 2999024 (1961-09-01), Stimpson et al.
patent: 3374096 (1968-03-01), Knoch
patent: 3374728 (1968-03-01), Owens
patent: 3505948 (1970-04-01), Carre et al.
patent: 3624230 (1971-11-01), Robinson
patent: 3764345 (1973-10-01), Beck et al.
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