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&agr;-glucuronidases of aspergillus, production thereof and...

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Reexamination Certificate

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&bgr;-glucan process, additive and food product

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Extract
Reexamination Certificate

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&bgr;-Glucan process, additive and food product

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Extract
Reexamination Certificate

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“Peanut butter batter” pancake mix

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – For use with batter – dough or baked goods
Reexamination Certificate

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.gamma.-aminobutyric acid-enriched food material and method for

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Plant material is basic ingredient other than extract,...
Patent

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1(7)-p-Menthen-9-al and its utilization as perfuming and flavori

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent

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1,1-Bis (thioalkyl) alkyl-2,4-diene as a flavoring agent

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent

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1,1-Diaminoalkane derived sweeteners

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same
Patent

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1,4-Cyclohexadiene-1-carboxaldehyde syn-oxime synthetic sweeteni

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same
Patent

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1,4-Epoxy-1,3,3-trimethyl-2-(2-buten-1-ylidene)cyclohexanes as f

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent

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1-methoxy-3-hexanethiol and its S-acetyl derivative as perfuming

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent

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2',6'-Dihydroxy-9-(2,5-dihydroxyphenyl)octylphenone and its use

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Containing antioxidant or antioxidant per se
Patent

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2- and 3-Cyclotetradecen-1-ones as bitterness depressants

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same
Patent

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2-Acetyl-1-pyrroline and its use for flavoring foods

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent

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2-Alkyl-4-phenyl-dihydropyrans and processes for augmenting the

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent

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2-elaidoyltriacylglycerol as a tempering accelerator in an edibl

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent

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2-Oxabicyclooctane derivatives in augmenting or enhancing the ar

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent

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25 To 65 wt. % fat content water-in-oil emulsion spread whose aq

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent

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3-(1-amino-1,3-dicarboxy-3-hydroxy-but-4-yl)-indole compounds

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same
Patent

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3-Furyl beta-oxoalkyl sulfides and methods for using same for al

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
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